Our
favorite festival Dashain!! Venue for nawami celebration was Suwon’s Park. The
weather became chilly quite fast and we shifted again to Bhinaju's
home. Delicacies were Bhinaju's khasi ko maasu (lamb meat), Dambar dai's
duck meat, Dharane baini's aalu dum, Sunita's selroti and Manju's achar etc.
Tika day was yet special, all due to Parag's mom. She prepared tika and jamara, which almost felt like being at home. Added with wonderful lunch at his place was again special!!.
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